Here is that kitchen window sill again! It is dreary outside on this Palm Sunday afternoon in ENC, but it is bright and sunny in my kitchen. I am armed with ample goods from a Sam’s Club stop after church this morning. So, champagne in hand I am cooking for my nephew who is in MBA school in Georgia. I will be seeing him next weekend, so I decided to make a couple of things for his freezer. He is certainly not anticipating that I will arrive with a stocked cooler, so I can’t wait to witness that huge grin of his! I’ll try to capture it and add it to this post after next weekend!! To energize myself for the marathon cooking afternoon I first made myself one of my fav sandwiches…the Bleu Cheese Veggie.