Hello Hello and Happy “FRInally” to One and All! This is a post to make you, your taste buds, and your tummy smile. I bet you have all of this right at your fingertips. So go create a simple little weekend appetizer guaranteed to delight.

…Not to sound all broken record blah blah but please remember to wash your hands, wear your mask, and put your energy where it will multiply, not where it will be drained. You’re welcome for that little life hack! 😉

French Baguette, sliced 1/2” thick
Olive oil for drizzling
1/2 cup Caesar salad dressing, divided
Romaine, chopped
1/4 cup shaved Parmesan cheese

Preheat oven to 350°.
Place baguette slices on parchment lined baking sheet.
Drizzle with olive oil lightly.
Brush generously with Caesar dressing.
Toast 10 minutes, or until lightly browned.
Toss lettuce with remaining dressing.
Pile gently on each slice.
Top with shaved Parmesan.
Sprinkle with freshly ground black pepper.
Serve immediately.
Makes 12 thin appetizer slices.

Family Party Time!!!