Brie Cranberry Tart

New Appetizer Brie Tarts

2 packages Athens Mini Fillo Shells (15 per package)
1 small round of Brie, rind removed
1 can whole berry cranberry sauce
Zest of 1 orange

Preheat oven to 350
Place frozen fillo shells in baking pan,
Allow to thaw 10 minutes at room temperature.
Cut Brie into pieces that will nestle in fillo shells.
In small bowl mix together cranberry sauce and orange zest.
Top Brie with a dab of cranberry mixture.
Heat for 6 – 8 minutes, until Brie melts a bit.

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